Creamy Coleslaw

Serves 6
Prep time 20 minutes

Ingredients:

Salad Base:

• 1 cup of carrots, grated
• 1 cup of kale, thinly sliced  
• 1/2 a white cabbage head, thinly sliced or grated
• 1/2 purple cabbage head, thinly sliced or grated
• 1/4 cup of walnuts, chopped  
• 2 tablespoons of raisins 

Dressing:

• 1 cup of primal kitchen mayonnaise 
• 2 tablespoons of apple cider vinegar 
• 2 tablespoons of mustard 
• Salt and pepper, to taste

Instructions:

1. Before slicing the cabbage, remove outer leaves and take out the core of the cabbage. 
2. Mix all vegetables together in a large bowl and add dressing. Mix well and keep in fridge until serving.