Serves 4
Prep time 2 minutes
Cook time 5 minutes
Cooling time 20 minutes
Ingredients:
- 1/2 cup of frozen strawberries
- 1/4 cup of organic apple cider vinegar
- 1 tablespoon of honey
- 1/2 tablespoon of agar agar powder
- Silicone moulds with dropper
Instructions:
- Blend strawberries with a hand blender until smooth and uniform
- In a small pot, add honey, vinegar and strawberry pure
- On a medium heat, gradually whisk in agar agar powder until completely dissolved
- Bring mixture to a boil and whisk mixture for 3-5 minutes
- Using a dropper, fill mould and let cool in refrigerator until the gummies are solid
- *store in the refrigerator in an airtight container
Recipe created for SWW® by Chef Karly Siciliano