Serves 6-8
Ingredients:
¼ seedless watermelon, cut into chunks
1 red onion
½ english cucumber, cut into chunks
2 beefsteak tomatoes, cut into chunks
½ red bell pepper, seeds removed and cut into chunks
1 tbsp. red wine vinegar
1 tbsp. Extra virgin olive oil
¼ red onion, cut into chunks
1 tbsp. Lime juice
1 scoop collagen peptides
2 tbsp. Fresh mint leaves
Salt and pepper to taste
Optional garnishes: diced red onion, bell pepper, and mint leaves
Instructions:
Place all ingredients into a high speed blender and blend until smooth. Taste and adjust seasoning as desired before serving. Garnish, and serve!
