Warming Bone Broth Soup

Warming Bone Broth Soup

MAKES 1 SERVING

INGREDIENTS

1 large handful of spinach

1 teaspoon of miso chickpea  

8-12 ounces bone broth (We like Kettle & Fire)

1 squeeze of lemon 

 

INSTRUCTIONS:

  • Add spinach to the blender

     

  • Add miso chickpea along with the bone broth warmed up on the stove, squeeze in lemon.

     

  • Blend it up and pour into your favorite mug.

     

  • Top with olive oil for extra nourishment. 

     

     

Recipe and photos by Erin Parekh, Head of Nutrition at Sarah Wragge Wellness