Serves 4-6
Prep time 5 minutes
Freeze time 4-6 hours
Ingredients:
- 2 cups of coconut cream
- 1/2 cup of cashews
- 4 tablespoons of dark chocolate coco powder
- 4 tablespoons of honey
Instructions:
- Blend ingredients together in a blender until smooth
- Place in a freeze safe container and freeze until solid
- Take out of freezer 45 minutes before serving and top with raspberries