Banana Scones

Serves 6
Prep time 30 minutes
Cook time 15 minutes

Ingredients:

• 1 cup of almond flour
• 1/4 cup of coconut sugar
• 2 teaspoons of baking powder
• 1 packet of baking yeast
• 2 eggs
• 1 pinch of salt
• 1/2 teaspoon of vanilla extract
• 1 very ripe banana, mashed well
• 2 tablespoons of coconut yogurt

Instructions:

1. Preheat oven to 350
2. Mix together all wet ingredients
3. Add in all dry ingredients and mix well
4. Let rest, covered, for 20 minutes
5. Spoon 2 inch balls on a parchment paper lined tray and form a triangle with your spoon
6. Bake for 15 minutes